By Lakeisha Goedluck
‘When I pass a flowering zucchini plant in a garden, my heart skips a beat’- Ok so we’re not all on the same level as Gwenyth Paltrow when it comes to healthy eating, but with a fine array of organic eateries, Notting Hill is a fine place to start. This is the beginning of our Eating Healthy At The Hill series where will tell you all about our favourite healthy eateries.
‘When I pass a flowering zucchini plant in a garden, my heart skips a beat’- Ok so we’re not all on the same level as Gwenyth Paltrow when it comes to healthy eating, but with a fine array of organic eateries, Notting Hill is a fine place to start. This is the beginning of our Eating Healthy At The Hill series where will tell you all about our favourite healthy eateries.
Daylesford Organic
Where: 208-212 Westbourne Grove (W11 2RH)
Opening times:
Monday - Friday 8am - 8pm
Saturday 8am - 9pm
Sunday 10am - 4pm
Best feature: The bread and cheese counter is
hard to resist (considering it’s
right by the entrance).
If you’re
into posting a photo of that natural yoghurt, goji berry and granola combo you
just had for breakfast on instagram (or the aspirant who liked it) then
Daylesford Organic is where to go. Aiming to deliver fresh, natural and
pesticide free food to their customers; the company source their produce mainly
from their own farm in Daylesford, Gloucestershire. At their Notting Hill
branch there’s three floors to
satiate all your organic needs. The Farmshop offers an array of natural
goodies: packaged meats, wholesome soups and even a bread and cheese counter.
There’s a cafe upstairs
serving dishes like ‘honey mustard
griddled salmon, green lentils, beets & spring onion salad’ (sounds fancy) and you can even dine Al
fresco. Prices for a lunch time meal range from around £7-£14.
